Simple salad with kasha

Without superfluous words, just take:

• 100 g boiled buckwheat kasha
• one big leaf of kale
• 2-3 radishes
• 1/4 of bell pepper (I used red)
• some sunflower and pumpkin seeds

And the most important... Herbs and spices. You can use anything you like or you have in your kitchen. I've used these:

• fresh black paper
• za'atar (Arabic tyme)
• a spoon of olive oil
• little chilli powder
• no salt

Cut it, mix it and enjoy!