What Was On Your Lunch Plate Today
Spicy black eyed beans tomato sauce topped with steamed spinach flavored with soysauce and freshly ground black pepper sided by ovenbaked potatoes topped with avocado cubes – savory vegan treat for cruelty-free food lovers
It looks so delicious. I will have to try this soon. Thanks for posting.
Glad you like my homecooking @ola2