Garlic CurryRecipe!!

Ingredients: Garlic 1.5 to 2 kg of mustard seeds 1 cup gram flour 3 tablespoons of water 5 tablespoons 3 tablespoons or quantity of yellow and pepper powder 1 teaspoon of vina ...

Materials:

• Garlic 1.5-2 kg
• cup of mustard seeds
• tablespoons of cardamom
• Five pounds of 3 tablespoons or the amount
• Yellow and pepper powder make 1 teaspoon
• cups of vinegar or lemon juice
• Like mustard oil
• If you think sugar is needed
• Like salt amount
  

Method:
Grate the mustard seeds and ginger with lemon juice or vinegar and put them in a bowl. Then add mustard oil to the oven or frying pan. If the oil is hot, then five times a day. Reduce the oven after giving five strokes. Then add ginger and mustard paste and paste it in yellow and pepper powder and keep stirring. When the paste is mixed, pour the garlic and keep stirring it. Cover oil and spices, cover them with lid. Reduce the taste by applying garlic purely. Give the sugar and salt as a taste. Eat occasionally so that it does not go away. The oil will leave the oil and dry it. Take off the oil after 2 minutes. After cooling down, keep the apples in the glass containers. If you want to keep many days of practice, you will occasionally perform rituals. It will be good to perform rituals.