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RE: Unschooling Blog, Vol. 43 - Making Chocolates at Home.

Very nice. I used to make my own chocolate when I lived in Central America. Sometimes I'd pour it over the top of peanut butter, stick it in the fridge, and have chocolate peanut butter bars. Delicious and, if done with natural ingredients, quite healthy as well. Thanks for bringing back some fond memories. Cheers

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