#Ulog Post: Meatball For Lunch...(Deliciously Prepared By Me.)
Trust everyone is having a great weekend.
Just like the saying goes, what a man can do, a woman can do as well so also what a woman can do, a man can do as well.
Well, you all don't know that I am a good cook, but now you know.
Recently a japanese friend thought me how to prepare meatball and I decided to prepare it for lunch today.
For your information, This dish is quite famous among Japanese people as well.
For the health reason I always add some vegetables for this dish..
How to make it, Here we go: ... well, its very easy!
Ingredients:
1 cup of Tomato sauce
20ml of Soy sauce
2Tbs of Oyster sauce
2Tbs of Sugar
1 cube of chicken stock(except fish stock)
50ml of Water
1Tbs of Corn starch( dissolve in the 50ml of water)
Steps on how to prepare meatball:
First make meat balls, and deep fry them until golden brown.
Second, cut any vegetables you want to cook with...
Third, cook vegetable until soft and crispy depending on vegetables,,,and add Meat ball sauce!!
Finally, dish it up and serve hot!!!!
Once the sauce became slimy...then ready to EAT!!! Add more corn starch if needed...
Well, I hope you can try it out and see whether you like the taste or not...!!!
That's all for now, Keep being awesome.
THANK YOU SO MUCH FOR STOPPING BY
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