photo is mine

As a stay at home mom i always find way to make an extra income for our family. So that it can help lessen our expenses somehow. I made this recipe on my own. And as a result it turns out so tasty. Hehe. I'm so overwhelmed i catch the right taste. To all who doesn't know Tocino, It is a cured meat product native to the Philippines. It is usually made out of pork and is similar to ham and bacon although beef is also used. It is often reddish in color and has a sweetish taste.

Here's my recipe

• Pork 1 kilo

• Garlic

• Soy sauce

• Brown Sugar

• Black Pepper

• Soda (Sprite)

Combine pork, salt, brown sugar, minced garlic, Soda, soy sauce, and black pepper in a bowl. Leave in the refrigerator to marinate overnight.

photo is mine

It's really easy to make this recipe. Anyone can do it actually. Why not try this at home. It's perfect baon for your chikitings!!!

Thanks for dropping by!!!

#bussinessmom