With its new name, the capital of Czechia, it is not a city where there will be many problems in terms of the culture of eating and drinking in Prague. As well as being rich in country cuisine, Turkish, Italian, Indian and Chinese restaurants are also very popular, so there are options for all kinds of tastes. However, if I briefly mention Prague cuisine in Czech cuisine, I can say that it is a kitchen with plenty of calories, fat, lots of meat and potatoes.

Snacks in Prague are actually quite diverse. From sweet snacks such as Trdelnik, there is a wide range of fried cheese meals ranging from Smažený Sýr, hot sandwich Grilované Klobásy, open sandwich Chkebíčky and potato pancake Bramboraky. All of them are tasty and hearty dishes.