Traditional Taiwanese Egg Waffle Are Never Too Sweet
Traditional Taiwanese Egg Waffle
Traditional Taiwanese Egg Waffles are sold on the sidewalks and in the market places of Taiwan, Hong Kong, and Mainland China by local street vendors. It is not unusual to see them in many flavors, such as purple sweet potato, cheese, green tea, yummy chocolate, ginger, and many others. They are delightful! They are fun! There is absolutely nothing not to like about these amazing Taiwanese Egg Waffles.
You can often find these tasty egg waffles in many of the major China Towns across America. They have been seen in New York and San Francisco as Hong Kong Cakes. Chinese Markets in other places each seem to have their favorite names, like Egg Puffs, Eggettes, Pancake Balls and many others. No matter the name, they are scrumptious.
So what happens if you can not get to Taiwan, China, or Hong Kong for a traditional style waffle? There are many different Taiwanese recipes on the internet or find a good egg waffle recipe that uses at least 4 egg yolks, and 4 whipped egg whites, and plenty of sugar. A good egg waffle recipe is rich and sweet.
For those roaming around Taiwan and Hong Kong, be sure to have some delicious Taiwanese Egg Waffles, you will be glad you did.
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Nice post
The main thing is it is tasty :)
@serkagan, they were very delicious.
Taiwanese food in general is very tasty.
@magnata, yes Taiwanese food is extremely delicious.
As Taiwanese, I can attest to this :)
they look tasty to me.
@hanutahir, yes, they were really tasty.
Nice post!!
Nice to see this yummy and tasty dish of taiwan.
@plyushkansal, glad you enjoyed .
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