STEEM Food Tours #65 Decades, Baguio City Philippines- Happy Father's Day!
Happy Fathers day to all the Father's out there!
We went to this restaurant called Decades yesterday to celebrate an advanced Father's day for all our family members who were fathers.
As soon as you enter this place you would see how unique the designs of the chairs are. This was the very first place here in Baguio where I saw chairs like this.
The owners of this place did something clever by turning an old house into a restaurant.
I really loved what they did with the interior design. It looked so clean inside and everything just looked so polished even the walls.
The designs of the room looked elegant. The ambiance was peaceful and it was a nice place to eat at. The decorations looked lovely especially that mural made out of chalk. There's also a basement that's where they serve alcoholic beverages but I wasn't able to go there.
This was their whole menu
They serve salad, pasta and noodles and soup. Their Entrees are served with rice and you can pick from pork, chicken, beef and fish.They also serve snacks. They have meals good for 2-3 people called Trio. They also have meals good for Groups which can feed 5-6 people. They also serve Dessert and Cold and hot beverages.
This was what they ordered. They ordered the Meat Group meal that consists of strawberry glazed ribs, grilled chicken and grilled pork belly and Rice. They also ordered the Seafood group meal that consisted of squid, shrimp, mussels, fried tilapia,crabs, veggies and a pitcher of Iced Tea.
I had to taste everything. Most of the food was good but in my opinion the sauce of the strawberry glazed ribs was too sweet, but one thing that I liked about it was its tenderness. The Fried Tilapia lacked taste, I think it would be better if they added a sauce to it. The best thing that I tasted from this whole meal was the chicken, it was very flavourful and even the white meat had a tasty flavor.
There's also one favorite thing that I loved in this place and it was the dessert. They ordered the sticky rice with mango. I think they used coconut for its sauce. It just tasted perfect.
That's my grandpa and my uncle, the celebrant's of Father's day.
My dad wasn't able to go so they just took something out for him. They even labeled the Brown bag with Happy Father's Day.
Overall, it was a very fun dinner, meeting up with my cousins and catching up with them.
Thanks for reading and once again Happy Father's day to all the dads out there
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Restaurant Information
Decades
30 Outlook Dr S, Baguio, Benguet, Philippines
This post participated in the Tasteem contest Your weekly choice
Nakakagutom! haha😁
Hehehe Salamat po sa lahat ng suporta ninyo and Happy Father's day sa tatay niyo po
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wow sgbonus , the place looks amazing, and yes hapy father's day :):)
Thanks for dropping by. Happy Father's day to your dad also
Hey @sgbonus!! Wow lovely interior design!! ✨
Blessed Father's Day ((:
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Hey hey bro, this place looks really lit. Anyway, I guess the mango sticky rice in the Phillipines is gonna really beat Malaysia's. Phillipines produces big tasty Mangoes. The photos are fantastic. The portion of the food is big. It's really worth it to head to this place.
Thanks for entering @steemfoodtours #65!