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RE: Boulangerie Michel (A Tasteem Review)
Can you imagine our disappointment when we moved to Nicaragua? The land of tortillas. Don't get me wrong, I do like tortillas when I make them fresh but bread and pastries are not their forte. Trust me. So I mostly make my own until now. We now have a French bakery in the next town over from us. It is our treat to go once a month to their little restaurant to have breakfast...what a treat!
Tortillas! I had no idea they could be that good until I went to a real Mexican restaurant! But I could see how you would miss real bread! Lucky you were also able to find a decent bakery!