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RE: STEEM Food Tours #75: Pinares - Baguio City
No customers inside the restaurant? Is it too early or already too late when you came?
No customers inside the restaurant? Is it too early or already too late when you came?
People started coming in while we were dining. This happens a lot everytime I go to a certain place. It is empty when I go in but then more customers follow later on. I'm like a crowd magnet lol!
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