How to Make Red and White Tapioca Layer Cake

in #tapioca2 years ago

IMG20220816093722.jpg

photo by me

Well, the ingredients you have to prepare to make this tapioca layer cake certainly don't require a lot of ingredients and you can buy all the ingredients for this recipe at the nearest supermarket or market in your city. The first ingredients you have to prepare are wheat flour, tapioca flour, sugar, salt, coconut milk, vanilla powder, red food coloring and layer cake molds. after you have prepared all the ingredients for the recipe, now let's start the first step of making this red and white layer cake.

IMG20220816094123.jpg

photo by me

The first step, what you have to do first is prepare a frying pan and put 600 ml of thick coconut milk and 1 pandan leaf. after that, cook and stir continuously until the coconut milk does not break and also boils over medium heat.

IMG20220816095337.jpg

photo by me

the second step, after you have cooked and stir the coconut milk until it boils, set the coconut milk aside. now all you have to do is prepare a place and put 125 grams of tapioca flour, 100 grams of flour, 5 tablespoons of granulated sugar, half a tablespoon of salt and 1 sachet of vanilla powder. after that, stir the dry mixture until well blended using a whisk only.

IMG20220816095437.jpg

photo by me

the third step, after the dry dough has been stirred until it is thoroughly mixed, the next thing you have to do is gradually enter the coconut milk that was previously set aside into the dry mixture until it's finished. after that, stir until completely blended using a whisk.

IMG20220816095659.jpg

photo by me

the fourth step, after the dough has been stirred until well blended, the next thing you have to do is prepare a sieve and strain the dough until there are no lumps of flour. make sure you sift the dough thoroughly until there are no lumps of flour.

IMG20220816095815.jpg

photo by me

the fifth step, after the dough has been filtered to completion, the next thing you have to do is divide the dough into 2 different parts and then give enough red dye for the first dough and then stir until the dough turns red like the photo above.

IMG20220816100142.jpg

photo by me

the sixth step, after the dough has been divided by 2 and given red coloring for 1 dough, the next thing you have to do is prepare some layer cake molds like the photo above and then spread them evenly with cooking oil so that the dough doesn't stick.

IMG20220816100531.jpg

photo by me

the seventh step, after all the layer cake molds have been smeared with cooking oil, the next thing you have to do is prepare the steamer and heat the steamer for about 10 minutes. after the steamer is hot, enter the layer cake mold and put a little red dough Pour into the mold and steam for 4 minutes.

IMG20220816101747.jpg

photo by me

the last step, after the red dough has been steamed for 4 minutes, then enter the white dough into the layer cake mold and steam it again for approximately 4 minutes using medium heat only. after the white dough has been steamed for 4 minutes, then overwrite the dough again with the red mixture and steam again for about 10 or 15 minutes.

IMG20220816112424.jpg

photo by me

and finally, after the dough has been steamed several times, now you can eat this layer cake with your family and friends. the taste is really very delicious and soft, the color of this layer cake is really very beautiful with the red and white friend. So, what do you think? do you like this recipe?

IMG20220816093722.jpg

photo by me

Well, the ingredients you have to prepare to make this tapioca layer cake certainly don't require a lot of ingredients and you can buy all the ingredients for this recipe at the nearest supermarket or market in your city. The first ingredients you have to prepare are wheat flour, tapioca flour, sugar, salt, coconut milk, vanilla powder, red food coloring and layer cake molds. after you have prepared all the ingredients for the recipe, now let's start the first step of making this red and white layer cake.

IMG20220816094123.jpg

photo by me

The first step, what you have to do first is prepare a frying pan and put 600 ml of thick coconut milk and 1 pandan leaf. after that, cook and stir continuously until the coconut milk does not break and also boils over medium heat.

IMG20220816095337.jpg

photo by me

the second step, after you have cooked and stir the coconut milk until it boils, set the coconut milk aside. now all you have to do is prepare a place and put 125 grams of tapioca flour, 100 grams of flour, 5 tablespoons of granulated sugar, half a tablespoon of salt and 1 sachet of vanilla powder. after that, stir the dry mixture until well blended using a whisk only.

IMG20220816095437.jpg

photo by me

the third step, after the dry dough has been stirred until it is thoroughly mixed, the next thing you have to do is gradually enter the coconut milk that was previously set aside into the dry mixture until it's finished. after that, stir until completely blended using a whisk.

IMG20220816095659.jpg

photo by me

the fourth step, after the dough has been stirred until well blended, the next thing you have to do is prepare a sieve and strain the dough until there are no lumps of flour. make sure you sift the dough thoroughly until there are no lumps of flour.

IMG20220816095815.jpg

photo by me

the fifth step, after the dough has been filtered to completion, the next thing you have to do is divide the dough into 2 different parts and then give enough red dye for the first dough and then stir until the dough turns red like the photo above.

IMG20220816100142.jpg

photo by me

the sixth step, after the dough has been divided by 2 and given red coloring for 1 dough, the next thing you have to do is prepare some layer cake molds like the photo above and then spread them evenly with cooking oil so that the dough doesn't stick.

IMG20220816100531.jpg

photo by me

the seventh step, after all the layer cake molds have been smeared with cooking oil, the next thing you have to do is prepare the steamer and heat the steamer for about 10 minutes. after the steamer is hot, enter the layer cake mold and put a little red dough Pour into the mold and steam for 4 minutes.

IMG20220816101747.jpg

photo by me

the last step, after the red dough has been steamed for 4 minutes, then enter the white dough into the layer cake mold and steam it again for approximately 4 minutes using medium heat only. after the white dough has been steamed for 4 minutes, then overwrite the dough again with the red mixture and steam again for about 10 or 15 minutes.

IMG20220816112424.jpg

photo by me

and finally, after the dough has been steamed several times, now you can eat this layer cake with your family and friends. the taste is really very delicious and soft, the color of this layer cake is really very beautiful with the red and white friend. So, what do you think? do you like this recipe?

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