Actually kebab needs very little preparation time because it's a fast food. The only thing I had to prepare in ahead was dried soy chunks and, as I said, they should be soaked in spicy water overnight. If this is not possible, they can be also cooked in spicy water (boiling 2 to 3 hours).
Thank you for taking the time for commenting!
Actually kebab needs very little preparation time because it's a fast food. The only thing I had to prepare in ahead was dried soy chunks and, as I said, they should be soaked in spicy water overnight. If this is not possible, they can be also cooked in spicy water (boiling 2 to 3 hours).
Thank you for taking the time for commenting!