Welcome to the Royal Rumble my Steemit Sandwich Elves! Here we are, week 59 of @jaybirds Steemit Sandwich Contest!
Yikes, that’s a lot of Sandwiches! Right? Just imagine!
I want to give a huge Royal Rumble shout of thanks to @jaybird for continuing to host this weekly community gathering! With the price of Steem being low, he still seems to maintain high spirits in the Sandwich community! Many, many thanks @jaybird! Cheers to the Sandwich King himself!
It’s been a busy week for the Birds as we have been traveling on the road. Visited the Florida Keys and when we camp we like to grill! We arrived home and I realized it was time to prepare my Steemit Sandwich for the week! So this week my friends, we’re grilling!
Curry Lamburger with Goat Cheese and Pickled Cucs!
- Organic Ground Lamb
- Curry Powder
- Sea Salt
- Bread Flour
- Olive Oil
- Filtered Water
- Chopped Pistachios
- Fresh Rosemary and Garlic Goat Cheese
- Sriracha Mayo
- Red Onion
- White Onion
- Apple Cider Vinegar
- Maple Syrup
- Elfish Wink and nod!
I prepped the pickled cucumbers first by washing and slicing the cucumber along with an onion. Placed all in a bowl, added the Salt, Pepper, Oil, Vinegar, Maple syrup and a dash of water. Have a little taste, may need to add a bit more tart or sweet, it’s up to you! I don’t think you can add too much flavor here and the nice part is these will stay fresh for several days If they last that long… Cover and place in the fridge until we’re ready for them.
I prepped the dough for the rolls. After the first rise I divided it into 8 rolls and let them rest covered for 30 minutes. I brushed the tops of the rolls with egg whites and topped with the crushed Pistachio nuts. I popped them in the oven at 400 to bake for 15-20 minutes.
The Lamburgers! Mix the ground lamb with the Curry, Paprika, Sea Salt and Pepper. I think you’ll love this spice mixture… Patty them up and grill away!
Now assemble like its your job! Little bit of Sriracha Mayo on the bun, topped with Sliced Avocado then sliced Red Onion. Now the Lamburger, grilled to perfection of course! Fresh Goat Cheese tops the burger and the cherry on top….Pickled Cucumbers!
Enjoy my fellow Steemian Sandwich elves!
And of course this one’s for @jaybird!
I hope you’ll try this one, Curry Lamburger with Goat Cheese and Pickled Cucs! Oh, and don’t forget the Pistachio buns! Thanks for stopping in for another great week of @jaybirds Steemit Sandwich Contest!
And as always, blessings to you all!