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RE: STEEMIT CULINARY CHALLENGE : Sniffle Snuffin Carrot, Scotch Bonnet, Ginger & Green Tea Soup!
Looks like a powerful remedy, but I must have missed a bit - what did you make your stock from? Ta!
Looks like a powerful remedy, but I must have missed a bit - what did you make your stock from? Ta!
A fantastic spot, thank you very much - for this recipe I used a simple vegetable stock cube. After all when ill you might not be up to boiling some vegetables or bones for many hours!! I have updated the recipe, thanks again!!