Where Are Seafood Spaghetti Lovers??

We love seafood spaghetti! Here's how to make it at home in 5 easy steps:

1. In a pot of boiling water, cook spaghetti according to the recommended cooking time on the packet
2. On a saute-pan over medium heat, stir in 2 cloves of garlic (minced), 1/2 shallots (diced), 1 1/2 tsp anchovy paste and 1 tbsp capers
3. Add 1 can of diced tomatoes saute for 4 minutes
4. Add in 1 lb mussels, 3/4 lb squid (sliced into rings), 1lb boiled shrimps and other seafood to your liking!
5. Stir the sauce in with your cooked spaghetti and season with grated Parmesan cheese, salt and pepper!🍝😋