💛 Steemit Iron Chef 2017 - #02 - Asian Coleslaw 💛
This is the second round of @progressivechef's #Steemit-ironchef. This week's theme is the humble CARROT. I am reallly enjoying these challenges, and really am trying to only use my own original recipes. This is my favourite salad to serve at barbeques, and with my Jerk Chicken
I invented this Asian inspired coleslaw when @morkrock and I were running a restaurant a few years ago. This was a side for the tacos and burgers that were on the menu.
INGREDIENTS
- 1,5 cups mayonnaise
- 4 medium carrots, peeled
- 1/2 small red cabbage
- 250g salted peanuts
- bunch coriander
- 2 T garam masala curry powder
- 2 T soy sauce
- 1 t sesame seed oil
- 1 t cinnamon
- 1 T brown sugar
METHOD
In a small bowl, mix the mayo with the sesame seed oil, soy sauce, garam masala, cinnamon and brown sugar. This will all come down to personal taste, but i like to this dressing to have a sweet, nutty, aromatic flavour.
Chop the coriander very finely, then grate the carrots and slice up the red cabbage. Combine in your serving bowl and dress with a bit of mayo. Add your peanuts and a squeeze of lemon.
Enjoy this delicious salad, and please let me know if you try it!
Check out the other entries under #steemit-ironchef
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Yesss! @princessmewmew is here again! Wow I never knew that you used to run a restaurant before, that's nice my friend!
Lovely take on the coleslaw here with the sesame oil, soy sauce, garam masala, cinnamon and brown sugar added in the mayo!
I used to add sesame oil and wasabi in mayo in the past!
Thanks so much for entering again in steemit iron chef!
@progressivechef
Ooh, gurl I love wasabi, sounds like a great combo!
I'm reallly enjoying the challenge! Thank you for inviting me x
I knew you were a pro cook!! =D
This is so colourful..garam masala curry powder, brown sugar, and cinnamon in your sauce..I have to like this one just for that cool combo alone =P
Hehehe! I try. Definitely not a PRO
Yes, the crumbly, crunchy brown sugar adds a lovely texture and sweetness to an otherwise quite acidic dressing. The warm roundness of the garam masala loves the sugar too :)
Thank you for your vote!
'The warm roundness of the garam masala loves the sugar'
That's so poetic!! I love how you describe it! =DD It's a pleasure to vote for your beautiful creation <3
Ah you are so kind! Hopefully I can convey my passion for food with my passion for language 💓
Looks delicious! I love a good spicy jerk chicken and I could see this being the perfect compliment.
They do together well! 😊Thanks for checking out my post
Epic slaw, I though this was like a Pew Pew secret?
Nah. Sharing is caring 🌸
You and hubby were running a restaurant back in the day?
I knew there was a reason why your food was out of this world! Friggen cheater! Hahahaha
I'm upvoting this article due to the pure awesome-sauce
( Look I used a pun. Aren't I clever ;P )
You are so clever! Yes, in Woodstock. We had a little diner style place
Why have I never had this? Thought we were close?
Because you are lactose intolerant dumb dumb
Looks delicious - you got my vote!
Why thank you!
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Looks absolutely delicious... your photos are stunning... will have to try it !