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RE: Steemit Iron Chef 2017 #11 : Pepper glass topped red pepper crème brulee; Matcha, green pepper and edamame gazpacho; Chilli infused tapioca pearls; Hunan style pepper and quail’s egg noodles; Candied chilli
Looks beautiful and delicious as usual!
Thanks for sharing your gastronomic dining experience! I enjoy those experiences as well. It's quite amazing and inspiring! Maybe one of these days we'll meet and we can geek out on food stuff. Ha ha!
OMG that would be amazing @offoodandart, please lets do! And thank you for saying so :-)
That would be so cool! Hoping it could happen ...