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RE: Mama Mia! Vegan Lasagna with Cashew Cheese!
It's not long at all! It's waiting for the cashews to soak and the veggies to marinate that takes a while. After that, you just layer on your toppings and pop it in the oven that's been preheating while you work. It only took a few minutes to build the lasagna itself and then it goes in the oven for 50ish minutes and viola! Careful not to burn your mouth though!