Steem food tours 10: Shugatori, uptown damansara- Malaysia

4 May 2018, Malaysia was not also popular with dessert cafes. The most we had tub ice cream from the supermarket and if we where lucky maybe some fancy lava cake in some western restaurant. Fancy dessert was always found in fine dining establishments and back then people would not pay such money for dessert. As time goes dessert cafe became more popular to teenagers, thus the born of dessert cafe. As that being said, today I'll be reviewing a dessert cafe.

Golden lava

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I could say this is popular with the locals, however I cannot guarantee the same for westerners. The out will know why is a sec! This dessert contains a buttery charcoal toast with chocolate crumble, mixed berries, a scope of vanilla ice cream and " salted egg yolk" sauce. Yes , salted egg yolk. I heard from many westerner that they can't stand the smell of it. Non the less I enjoy the combination of all those flavour, toast is done very well. It has a nice crispy buttery crust and a toasty nutty flavour. The warm sauce when mets the cold ice cream is just fascinating!
Price 26.90MYR (6.90USD)

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Gula Melaka

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Gula Melaka is palm sugar in a more known name. It contains pandan pancake layered with coconut jam topped with coconut ice cream and served with gula Melaka sauce. First of all the pancake is just yummy, light, fluffy and full flavour. The coconut jam, smooth and not too sweet. Coconut ice cream was so rich, fragrant and velvet.
Price : 23.90MYR (6.12USD)

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Specials

Every month they would add a special dessert in their menu, it's only available for a limited time. Last month was sweet potato theme and this month is this

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I did not order this because I am stuffed from the previous two desserts.

A look inside

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Cozy, bright and relaxing environment, great for meet ups, or unwinding a hard day of work. Water is free here so it's a great place to chat with friends if you have a lot to talk about.

My THOUGHS

All the servers were extremely friendly and approachable. There is a wide range of interesting dessert and drinks offered there, great for people that love fancy dessert or drinks! The price is towards the higher side, but most dessert cafe are too, if sharing the price is kinda reasonable for the effort they take to make the dessert. Anyway you should be sharing because the portion is meant to be shared. Would encourage those who wish to visit at night if traveling by car, other time is kinda hard to find available parking slot.

Look for this

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Google map
https://maps.google.com.my/maps?oe=UTF-8&hl=en-my&client=safari&um=1&ie=UTF-8&fb=1&gl=my&entry=s&sa=X&ftid=0x31cc4935e77ebbb3:0xf660c708234df636&gmm=CgIgAQ%3D%3D

Official Facebook page
https://www.facebook.com/ShugatoriDessertCafe/

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Thanks for your entry to #STEEMFoodTours #10!

Thanks for reading once more!

Those look amazing and sound so interesting but I have to admit it sounds strange some of it. Too bad you were too full to have it.

You are lucky to live in Malaysia. My father once traveled there and couldn't stop telling me how beautiful it was. Also you are lucky that you don't have winter or cold. I would love that so much.
Thanks for sharing this.

Yes it's quite rare ingredients in western countries. Nothing to be sad of.... The two dessert was heavenly. I am sure my fellow Malaysian and I would be happy to hear such compliment from you, so on behalf on them i wish to thank you for the compliment! Although never been to Canada, I believe it's a beautiful place too. All countries will have its own beauty in its own unique way! Weather on the other hand, is not that pleasant though. It's really hot and humid here, but the good side is that we don't have to get new cloth or get used to different season!

You are right.
"All countries will have it's own beauty".
I just love the tropical heat and hope that it will be the way I spend the rest of my life.
I still think that you live in one of the best places ever!

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Wow, these desserts in Malaysia look amazing! I like the looks of the golden lava, I think I would give it a try despite the name Salted Egg Yolk Sauce haha

Yes you got to try it, I cannot find anything similar to describe it. It just have a very unique flavour

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These dessert look beautiful! I especially love the complete ball shape of the icecream :) How can they make it shaped so perfectly!! Thanks for sharing!

Ur welcome. yea , they really do bother about the little details. My guess is they got a good ice cream scoop, plenty of practice and ice cream in the right temperature to be soft but not melting soft.

nice food photo you have captured. Did you go for this cafe for the purpose of this contest? Well worth the effort though
Good luck to your entry

Nope, it's for unwinding a whole day of stress. Thanks, hope the same for you

ha..ha... excellent way to unwind ..
i did the same too

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