Type of Bread Variants Available in India

A sandwich will always fill you up, no matter the time of the day. Fillings are important because they add flavour. Do not underestimate the bread you use. The perfect bread for a sandwich will elevate your dish to another level. The contents decide the ideal bread for sandwiches. Earlier, only white bread was available. Today, there are so many variants you can opt for.

Knowing which one to pick can be confusing. Here is a guide to different bread variants you can access in India:

Rye bread

Rye has low-fat content, most of which is healthy. It includes a large amount of soluble fibre, increasing fullness and controlling cholesterol. Rye bread is also effective in maintaining blood sugar, thus controlling diabetes. It has a dense texture, an earthy flavour, and a distinctively sour taste.

Sourdough bread

It includes a long fermentation process using natural yeasts. It has less gluten than other types of bread, allowing it to develop an intense tangy flavour, a crisp exterior, and a fluffy interior. This bread is good for digestion and blood sugar control. You can buy it from any bakery nearby or order it online.

Honey and oats bread

Honey offers natural sweetness to the bread and plenty of health benefits, such as lowering cholesterol and suppressing cough. The oats provide protein, fibre, and vitamin B, making honey oats bread healthy and nutritious. You can use it to make toast for breakfast and receive the energy required for the entire day.

Multigrain bread

This has at least two different grains. However, check the ingredients if you want a dense, hearty multigrain, which is excellent for sandwiches. In its original form, this bread is good for health, highly nutritious, and rich in vitamins A and B, iron, and magnesium.

Brown bread

Complete with protein, carbohydrates, fibre, and minerals like calcium, zinc, potassium, and iron, brown bread is nutritious and assists with conditions like diabetes, heart disease and controlling body weight. Commonly used in households, brown bread involves whole-wheat flour and retains essential nutrients.

Brioche

Brioche is a versatile baked good that you can enjoy in different ways. Often served as a breakfast item with butter, jam, or honey, you can team it with burgers. Whether you are looking for a breakfast item, a savoury dish, or an indulgent treat, brioche is sure to please. There are ways to use bread variants in India.

For example, you can use them to make croutons, pasta cheese balls, koftas, paninis, falafels, etc. Remember to buy bread from popular and well-known bakeries in India, offering the best taste and quality. You can also order it online and enjoy your meal at home.

Conclusion

Whatever you decide to make, you will be glad you did not toss those crusty slices into the bin. You can dip and serve the ones mentioned with soups, salads, cream toppings, and other dishes.