Tomato spaghetti.

All ingenious is simple tomato spaghetti represent meter paste saliraganar using agar tomato soup. All you need to prepare them is knowledge of the recipe, a silicone tube, a special syringe and, of course, agar.

Ingredients:
Tomatoes-200 g
Carrots-40 g
Celery stem-40 g
Garlic-10 g
Tomato paste-20 g
Fresh parsley and Basil to taste
Chicken broth-300 g
Salt / pepper

For spaghetti:
Strained tomato soup-150 g
Agar-agar-2, 4 g

Start by making soup. This can be as presented below, and the one you are used to cook.

1. Place all ingredients in a saucepan, bring to a boil and simmer for 25 minutes.
2. Wait until the mass has cooled, and carefully problemlerine. Bring to taste. Since the taste of jelly is not so intense, we recommend adding a little more salt and pepper than usual and leave for 12 hours in the refrigerator.
3. Strain the soup through a fine sieve with gauze.
4. Pour tomato soup in a saucepan, add agar-agar, bring to a boil.
5. With a syringe, fill the silicone tube with tomato soup and drop into cold water for a few minutes.
6. Remove the spaghetti is ready, using an empty syringe or siphon ISI.
7. Serve both cold and hot.