Egg with surprise
- 3-4 eggs
- spicy sauce
- paste
- ground crackers
- deep-frying oil
Preparation:
Boiled hard-boiled eggs are cleaned and cut off their tops. Remove the yolks. Put inside each a little spicy sauce and pate. Cover the egg with a lid and put in refrigerator.
Cold eggs, dip them in flour, dip in beaten whisk egg, dip in ground bread crumbs and fry in deep fat.
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