Roasted Mutton

Roasted Mutton recipe will be welcomed by non-veg buffs as a breath of fresh air. This main dish will be perfect for the lunch or diner table. You can serve it to your near and dear ones on various occasions like pot lucks, kitty
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Roasted Mutton
Roasted Mutton
by TNN
TOTAL TIME
55m
PREP TIME
10 m
CALORIES
455
Roasted Mutton recipe will be welcomed by non-veg buffs as a breath of fresh air. This main dish will be perfect for the lunch or diner table. You can serve it to your near and dear ones on various occasions like pot lucks, kitty parties, buffets and the like. It will be a real treat for the taste buds, take our word for it! You can leave them in awe of your culinary skills and bask in the compliments that would undoubtedly come your way. So, without any further ado, take a look at the steps mentioned here and make a note of them. You can give this recipe a shot when you are tired of making the same old mutton recipes. Enjoy!
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INGREDIENTS

500 gm mutton
2 sliced onion
black pepper as required
salt as required
3 tablespoon refined oil
water as required
How to make Roasted Mutton
Step 1

To begin with this delicious recipe, take a pan and start heating the oil in it. On the other hand, slice the onions and mutton pieces.
Step 2

Carefully, add the onion slices, salt and mutton slices to the pan. Deep fry the onion and mutton slices till they get golden brown in colour.
Step 3

You can add about 2 cups of water to the mix. Let the meat come to a boil. Add about a teaspoon pepper ( you can lessen the quantity if as per your taste) to the mix.
Step 4

Once boiled, turn down the flame and let the mixture simmer for a while.
Step 5

Turn off the flame once the mutton is cooked. Before serving, you can add more pepper to it if you want. Serve the Roasted Mutton recipe with love.