mutton leg roast eaisly at home

Fixings
mutton leg roast eaisly at home

Sheep leg 1, ½
Onions 2 kg

Tomatoes 4

Red bean stew 2 tbsp or to taste

White cumin 1 tbsp

Ginger 1 tbsp

Garlic 1 tbsp

Green chilies 4 to 5

Salt to taste

Allspice powder 1 tsp

Oil as required

Water as required

mutton leg roast eaisly at home
Cooking Directions

1- Place the sheep leg in a warmth verification dish and tenderly prick it with a blade.

2-Warmth oil in a skillet and saute the onions.

3-Presently include tomatoes, red bean stew, cumin, ginger, garlic, green chilies and salt, at that point saute more for some time.

4-Marinate sheep leg in this blend.

5-Again prick the sheep leg with a fork this time.

6-Take a vast container and pour required water in it, now put little bowl up side down in it ensuring the water level does not contact the best surface of the bowl.

7-Presently put the warmth evidence sheep leg dish over the bowl.

8-Cover the container and cook on the stove till delicate.

9-Take out the done lamb leg broil in a serving platter and sprinkle allspice over i