Raisins blueberry bread (Original) 葡萄干蓝莓面包

bread, there are many different practices and eating, making bread is an important part of the fermentation,You can make dough with vegetable juice, dragon fruit, watermelon, carrot juice and noodles,Make different colors of bread
Need to use the ingredients: carrot juice, bread flour, eggs, butter, sugar, yeast powder, blue plum, raisins

With carrot juice, eggs, yeast, sugar, butter, mixed, and noodles, fermented dough, dough fermentation to 2 times

the raisins, blueberries cut small, fermented dough into small pieces, crushed, sprinkled with raisins, blueberries

Roll up, and then roll the rolling surface pressure leveling

Preheat oven 160 degrees, for 20 minutes

今天我为小孩做了一款葡萄干蓝莓面包，面包有许多不同的做法和吃法,制作面包重要的环节是发酵，如果小孩平时不喜欢吃蔬菜，你可以在制作面团用蔬菜汁，火龙果，西瓜，胡萝卜汁和面.
需要用到的食材: 胡萝卜汁，面包粉，鸡蛋，黄油，糖，酵母粉，蓝梅，葡萄干

1. 用胡萝卜汁，鸡蛋，酵母，糖，黄油，混合，和面，发酵面团，面团发酵至2倍时即可
2. 将葡萄干，蓝莓切小，发酵好的面团切成小块，压扁，撒上葡萄干，蓝莓
3. 卷起来，再用擀面仗擀压平
4. 烤箱预热160度，烤20分钟
   Hope you like!