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RE: Filipino Pork Belly Adobo (Recipe) - My Side Dish Every Sunday

in #recipe8 years ago

Far out I am hungry.

Reminds me, the other night I was at a casino, watching my friend gamble. I was starving, and saw a Chinese man across the tables eating fresh pork buns. I am about 4 beers in at this point.

We lock eyes, and he sees me drooling like Homer Simpson.

He points to his last pork bun, and offers it to me.

What a champion. Thanks random Chinese guy with fresh pork bun, that shit was dope!

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