Cool down with this tropical favourite

Elements of Pina Colada

30ml malibu rum

30ml white rum

60ml new coconut water

30ml sugar syrup

60ml pineapple juice

20gm coconut cream

pineapple, orange and maraschino cherry for decorating

Step by step instructions to Make Pina Colada

Put every one of the fixings in a blender

Mix it well

Serve in tabu tikki glass with ice shapes (5-6)

Enhancement with new pineapple, orange and maraschino cherry