#delicious recipe [Soto Medan Sumatera Utara]

ingredient

• a chicken
• 1 L of thin coconut milk
• 1/2 L thick coconut milk
• 1 fruit deaf
• 4 pieces of orange leaves, remove the bone leaves
• 5 cardamom grains
• 2 cm galangal, crushing
• 3 stalks lemongrass, crushed
• Softened seasoning :
• 10 grains of red onion
• 6 cloves of garlic
• 1 teaspoon coriander, roasted
• 1/2 teaspoon cumin
• 1 teaspoon pepper
• 2 cm ginger
• 4 cm turmeric

cooking steps

• Saute the spices that have been mashed with lemongrass, galangal, lime leaves, lawang flowers, and cardamom until fragrant.

• Enter the chicken that has been cut, stir until the chicken changes color.

• Pour thin coconut milk. Give me some salt and sugar. Cook until the chicken is tender. Raise the chicken. Fried chicken. Suwir-suwir.

• Add thick coconut milk into coconut milk that has been cooked with chicken earlier. Cook until coconut milk boil while digimba-timba so that the coconut milk is not broken. Taste. If it is appropriate, turn off the heat, lift it.

• Presentation: in a bowl of chopped cabbage, bean sprouts, and fried chicken suwir, then flush with hot soup sauce. Sprinkle with fried onions, celery, and green onions. Serve soto with complementary..

• Penyajian : dalam mangkok tata irisan kol, taoge, dan ayam goreng suwir, lalu siram dengan kuah soto panas. Taburi dengan bawang goreng, seledri, dan daun bawang. Sajikan soto dengan pelengkapnya..

GOOD LUCK