My Family Cooking

Chinese New Year, I think many people are gaining weight, these days every day to eat meat, fish, chicken and other high-fat foods, but fresh Vegetables and drinks are the most popular dishes，We cook the methods are steamed, stewed, braised, braised pork, stewed chicken, stewed pork ribs, stew, rice steamed fish, rice steamed meat is also very popular food here, together we look at our New Year recipes
中国的新年，我想许多人都长胖了许多，这些天每天都是吃肉，吃鱼，鸡等高脂肪食物，新鲜蔬菜也有许多，但来了客人，菜谱还是以肉类为主， 但新鲜蔬菜和下酒小菜最受欢迎。
我们做菜主要的方法有蒸菜，炖，红烧，红烧肉，炖鸡，炖排骨，炖汤，米粉蒸鱼，米粉蒸肉也是我们这里很受欢迎的食物，一起来看下我们的新年食谱

Celery, cucumber, Artemisia / 芹菜,黄瓜，藜蒿













jujube stewed white fungus / 红枣炖白木耳

Fried squid / 炒鱿鱼







fried beef / 炒牛肉



fried bacon/藜蒿炒腊肉





Celery pork / 芹菜炒肉



red-cooked pork / 红烧肉



red-cooked fish / 红烧鱼

Hope you like!