Plum Wine Review: Japanese Gekkeikan Plum Wine ~*~
The label and presentation are not extraordinary but nice. I like that it feels somewhat “ancient”
I love that it’s made in Japan as I love their culture and artisan standards and I don’t drink American wines due to high levels of glyphosate.
Also I have a special place for plum wines as it feels ethnic and special.
I was disappointed to see “plum flavor” and “Carmel color”
As for the flavor it is VERY sweet. If you don’t like sweet you will hate this. If you do then maybe but it is seriously SWEET. Way to sweet for me and I like sweet.
So I mixed it with some dry sake, ice & water. That was very nice.
And remember that 100% of all California wine organic or not has glyphosate.
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Good idea to mix it with the Saki to break up the sweetness. I love saki, so that must have been tasty.