Punjabi Sweet Lassi How To Prepare Must Read

India Is Among well know country in cultural but also famous for it's variety of dishes Indians prepare...But if you have not hear about Lassi let me know it's made all over the world but it is famous from Punjab they daily consume this and it is very Much helpful for the body and increase immunity in the body and Improves your digestion and Improves your mood by it's sweet taste...you can easily prepared at home
Instructions to prepare Lassi Are listed below
HEBBAR'S KITCHEN

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lassi recipe | sweet lassi recipe | punjabi lassi recipe

lassi recipe | sweet lassi recipe | punjabi lassi recipe with detailed photo and video recipe. fundamentally a yogurt-based drink originating from north west or precisely from punjab. it is usually served after heavy meal or perhaps during hot summer to lower the body heat.
sweet lassi
lassi recipe | sweet lassi recipe | punjabi lassi recipe with step by step photo and video recipe. basically a traditional chilled beverage drink which is prepared from thick curd. in other words, a yogurt based smoothie with assortment of flavourings from cardamom and saffron. most commonly, it is also topped with cooking cream or ‘malai’ to make it creamy and thick.

while lassi can be consumed as just sweet drink, but practically it is an excellent accompaniment for spicy food. as a matter of fact, any curd or butter milk based drink can reduce the heat of spicy food gives a calming effect to the stomach and mind too. in addition, it is scientifically proven, that yogurt helps to improve digestion after heavy meal. in addition it is usually topped with dry fruits like badam and pista which is obviously good for health.

furthermore, there are several variations to this drink which changes country to country, and even region to region. traditional lassi were always prepared salty or savory. however, sweet version or even mango version has emerged as favourite among people during recent times. in addition to this, a spicy version has also come out which is comparatively less thick from traditional lassi. it is popularly known as chaas or even sometime as spicy buttermilk.

finally, i would like to highlight my other beverages recipe collection on my website. particularly, jal jeera recipe, royal falooda, mango mastani, masala milk, kashaya and masala chai recipe. in addition, do visit my other indian recipe collection boards like,

sweet recipes collection
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sweet lassi video recipe:

recipe card for sweet lassi recipe:
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sweet lassi
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lassi recipe | sweet lassi recipe | punjabi lassi recipe
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
easy lassi recipe | sweet lassi recipe | punjabi lassi recipe
Course: beverages
Cuisine: Indian
Servings: 2 Servings
Author: Hebbar's Kitchen
Ingredients (1 cup = 255 ML)
2 cups thick yogurt / curd fresh
3 tbsp sugar powdered
¼ cup ice cold water
½ tsp cardamom powder
1 tbsp fresh cream / malai
few dry fruits almonds, cashews, pistachios, chopped
Instructions
firstly, take 2 cups of curd in a large jug.
whisk till the curd turns smooth. you can also blend using the hand blender / mixi.
furthermore, add ice cold water to adjust the consistency.
also add 3-4 tbsp of powdered sugar.
then add cardamom powder.
whisk again till a frothy layer is formed. you can also blend using the hand blender / mixi.
additionally add cream for more rich taste. and give a good stir.
transfer the lassi to a serving jar.
also garnish with few chopped nuts.
finally serve chilled along with few ice cubes.