Combining gourmet food with poet's insanity

In medias res.

As this is my first post, I wanted to introduce myself in my way.

I love life, and I love poetry... For me, those two are almost the same. I feel most alive when I write and behind that process there is unimaginable energy and love. It doesn't matter if I find it good or bad, what's important is that I gave a part of me in that poem. I reveal myself and in that way I find myself a little bit.

Words are an amazing invention, but the moments that words describe are those that is worth living for. Moments are what we create and what stays with us. Moments are magical.

I also work as a green (or raw food) chef where I prepare all kinds of gourmet and simple recipes in a plantbased form. Here you will find many recipes and photos of dishes that I make and you will see what inspires me to make them.

I organize workshops where I make those dishes and a lecture about how our beautiful bodies function and all the benefits we can get by having a healthy and dynamic lifestyle. Althought I finished Physics and Computer Science, I went for a diploma in Nutritionism and now I work on various projects that include presenting beautiful and healthy food, talking about what our bodies are designed for and living the best way that I can.  

In next articles I will post poetry that burns my soul and is inspired by everything in my life and around it. I will  show you all kind of ideas for recipes and write about many other topics that I'm interested in and that I have studied in the last 15 years.

I hope you get inspired and create something that is worth to you and that will live forever. I hope that with your work you inspire others!

Beautiful people, dream big, but always build bigger!