Today I'm chicken with pork ears and a tomato salad

in #picture • 6 years ago

Dinner with no restraint for everyone and greasy and chicken and salad for vegans :).

IMAG0757.jpgIMAG0758.jpg

#food #dinner
6 years ago in #picture by
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     6 years ago 

    You got a 16.18% upvote from @upme thanks to @sasho! Send at least 3 SBD or 3 STEEM to get upvote for next round. Delegate STEEM POWER and start earning 100% daily payouts ( no commission ).

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       6 years ago 

      Do you fry it all?

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         6 years ago 

        the ears are baked on electic grill (party grille) and the pie on a pan with some olive oil and slow-brewed beer to boil.

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           6 years ago 

          Thank you for taking time to explain that to me. It is very interesting food on the menu.

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