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RE: The local gem safari #6 - Zoo Basel (Teil 3)
This croissant is a so-called "Laugengipfeli". Sometimes I go cross border to Switzerland just to get one. They are delicious!
This croissant is a so-called "Laugengipfeli". Sometimes I go cross border to Switzerland just to get one. They are delicious!
That's dedication. I would go miles for a good almond croissant.