Romanesco broccoli internal structure
As a followup to my last post about the Romanesco broccoli, I thought I'd cut it in half and reveal its internal structure.
But first, here are a couple of extra photos of the external structure.
Playing with depth of field
More intense lighting
Internal structure
I was a little disappointed that the inside wasn't quite as detailed or as fractal as the outside, but it's still quite interesting to see how it all holds together...
looks like a turtle shell hehehe 😁
The taste is just as amazing as the looks.
This post has been ranked within the top 80 most undervalued posts in the first half of Nov 14. We estimate that this post is undervalued by $5.55 as compared to a scenario in which every voter had an equal say.
See the full rankings and details in The Daily Tribune: Nov 14 - Part I. You can also read about some of our methodology, data analysis and technical details in our initial post.
If you are the author and would prefer not to receive these comments, simply reply "Stop" to this comment.
Cool close ups!