Mexican Fusion Treat For Lunch
Chocolate Kelp Chili Tacos - Flat bread dressed with red cabbage, moringa leaves, homecooked chocolate kelp chili, homemade hummus and garnished with a slice of lemon and lime sided by red cabbage salad as well as some ovenbaked sweet potato fries - savory spicy lunch treat full of flavors for plant-based food lovers
I have to admit, this looks delectable, thanks a bunch for sharing! Namaste :)
Thank you very much for your kind words @eric-boucher
As usual delicious looking and cruelty free, I would love to eat at your table one day
Thank you very much @brevebronovan I would love to have you on my table one day
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Omg, I am vegan and that sounds mmm delicious 😋
It was really tasty indeed @billyjohnsonart
good photo
Thank you @secter
Beautiful meal!
It was delicious too @lakshmi
WOW! @michelnilles
I am not a Vegan. I am eating plant based , real foods and no land animals at this time though. Anyway, seeing your food looking so delicious and having made the shift in my diet, I can imagine how good this food must make you feel. Stay well!
Thank you @itsmein3d it is a real pleasure to eat this tasty treats and I hope to inspire others to do the same
Looks fantastic! I hear moringa leaves are the new superfood. Been having the fruit/pod for ages - hope benefits are the same.
Yes they are but not that new though - I love moringa @numpypython
wow awesome
Followed you please follow me back
Thank you very much @omrusman it was delicious indeed
FB done as well
Thanks
I want...and I have morning just now here :))
You have a lunch treat to look forward to @foxkoit
I hope soon :))
If you do enjoy it @foxkoit