Not sure where you hail from, but I've done so much talking about entomophagy at this point that the first thing I think about when I look at the pretty little guy is frying it up and eating it.
Not sure where you hail from, but I've done so much talking about entomophagy at this point that the first thing I think about when I look at the pretty little guy is frying it up and eating it.
I'm Dutch, and we don't eat these traditionally, although I have on occasion.
I've made it a point to try to make insects personally palatable - otherwise my ling term support of eating them for practical reasons feels hypocritical