Diary| Today's Special

In winter, often a cup of rich hot cocoa can warm me.☕

Preparation of hot cocoa milk:

First heat the milk (do not boil), then add the cocoa powder and stir well, again without boiling. After the cocoa milk is cooked, take the marshmallows and garnish.
The marshmallows are simply treated by sizzling the surface of the marshmallows with a blowtorch until they are burnt and sprinkled with some cocoa powder. Finally, put the marshmallows into the cocoa milk, the hot cocoa milk will slowly melt the marshmallows, the original slightly bitter cocoa milk will also become slightly sweet and soft and rich.

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