Mabolo Fruit

Diospyros discolor (commonly known as velvet apple, velvet persimmon or mabolo tree) is a tree of the genus Diospyros of ebony trees and persimmons. Its edible fruit has a skin covered in a fine, velvety fur which is usually reddish-brown, and soft, creamy, pink flesh, with a taste and aroma comparable to fruit cream cheese. It is native to the Philippines, where kamagong usually refers to the entire tree, and mabolo or tálang is applied to the fruit.
Source: google.com

This is most common in the Philippines. I found this mabolo tree outside the church while I was attending the mass.