TheFoodieMoM #28 I Stir Fry Eggplant🍆

Hi esteemian, I'm now here for another FoodieMOM adventure. My main ingredient today is eggplant. I love eggplant that's why i'm looking for different ways on how to cook it.

I made a research and I found another type of menu. I don't know if I do it correctly. I hope so hahaha!

Let's start cooking🍳!

---

Ingredients

---

❦ Garlic, ginger, onion and tomatoes.

❦ One Eggplant (it's up to you how many eggplant you will use.)

❦ Soy sauce, vinegar and sugar.

❦ Pork fats

---

Ingredients

---

➀ Heat the pan with oil. Fry the eggplant until it soft.

➁ Set aside the eggplant.

➂ Saute the garlic, ginger, onion, tomatoes and pork fats for 2 minutes.

➃ Add the soy sauce, vinegar and sugar. If you like to add some ground black pepper on it. Stir fry for 3 minutes.

➄ Add the eggplant toss it on the pan with other ingradients. Wait for 1 minute and serve.

Here we go! this is the final look. The taste is like a chinese food maybe because of the ginger. This can be eaten by one to two persons. It cost me 50.00 pesos ($0.94) only. Wow! Super affordable meal. Another perfect meal during "petsa de peligro".

On my next foodieMOM adventure I will make a research of affordable meals. Maybe seafood, it's been a long time since I eat seafood. I try mussels soup perfect for rainy season. See you guys on my next post.

Thank you for reading this post and viewing my photo.  I hope you enjoyed them.  Please let me know what you think in the comments.

XOXO 💕
@acinad

---

This snap are taken by my OPPO A71 phone

---