use the traditional way... slice it then dip in a batter and deep fried, you can add any jam as topping, choco milk, chocolate paste, any jam but better with pineapple and strawberry, orange marmalade if you like, cheese. make sure you don't use the full ripe banana. heey... better roast the half ripe plantain well.. if you have charcoal is the better. punch it when it still in its peels and add the cheese or ice cream vanilla... it's fun!!