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RE: SLC22-W2 // Helado de chocolate y cookies de chips de chocolate y colores.

in #pastrychefs-s22w2 • last year

The ice cream you make looks better and is rich in flavor. The manufacturing technique also looks very practical and easier to work with.
I like the way you decorate the ice cream, it looks more elegant.
Your tips are very helpful to get quality ice cream.

last year in #pastrychefs-s22w2 by
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