W0w healthy! People where i grew up, cordillera don't have much veggie recipies. M0st people here traditionally cooked meat and mix with one or two kinds of vegetable from the farm. So we don't have signature veggie recipies like pinakbet of the ilocanoes or that one of yours. But we are known for exotic dishes.

Igorots nowadays have evolved thankfully into cooking recipies from other provinces but using highland veggies, you can get a taste of it if you get to visit Baguio City and visit a restaurant, like Good Taste or Jack's Restaurant, and order their specialty rice dish with veggies and meat.