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RE: Koporsky Balsam
My pleasure :)
Depending on the drying temperature and the fermentation method, the Koporsky tea can be both green and black. His taste is also changing. It may contain notes of apple, chocolate, dried fruit. I will still experiment.
Oh wow, that's quite infoRMATION.
Green and black hmmm.
notes of apple, chocolate, dried fruit - impressive.
But His?
I will call tea 'her' :p
His...her...I do not know how to be right, but the tea turns out very tasty :))
hehe ok let's go with tasty :)
Yes :))