You are viewing a single comment's thread from:
RE: How the olive oil is produced.
As i know the best way to have a quality olive oil is
- dont keep waiting the olives in sacks and directly take them to facility right after collected from trees. Otherwise oil get abit bitter.
- grinding the olives in marble press. İt is called cold squeeze in Turkey. ( i dont know the exact word for it)
You have point.
I think the marble press is done the oldest years.
Thank you for your labels.