Variety of Food of Archipelago

cultural diversity in Indonesia is very famous from various circles of foreign tourists, especially the archipelago food that has its own characteristics. not infrequently many tourists who vacation to Indonesia prefer food typical of the archipelago rather than fast food. the food of the archipelago has a unique taste of the spice touch of beautiful Indonesia. here are some dishes of the archipelago that will shake your tongue

spicy noodles jogja. Who does not know the city jogja cozy city many cultures that attract local tourists and foreign tourists enjoy the beauty of jogja will be more complete if you feel the culinary in jogja. spicy noodles jogja is a very suitable food in the meal to satisfy your appetite after traveling around jogja, spicy flavor in the noodle makes anyone want to try it one of the food stalls that sell spicy noodles jogja is a spicy chicken noodles are on the street.raya berebah , board building, yogyakarta bantul

uduk rice is a typical betawi food, in contrast to white rice in general, nnasi uduk not seen white and grain rice is not sticky to each other. this dish is usually served with fried onions, with a side dish of chicken, eggs and nuts and a thick red candlenut chili flavored spicy taste.