Newslink: There’s now a way to make aged-style whiskey in under 24 hours
SAN FRANCISCO — A startup in San Francisco is trying to make an aged whiskey that’s never seen the inside of a barrel and can be produced in about 24 hours.
SAN FRANCISCO — A startup in San Francisco is trying to make an aged whiskey that’s never seen the inside of a barrel and can be produced in about 24 hours.