'Cancer Risk' in highly processed foods.

Most of the snacks of life in busy life are now occupied by cakes, chicken nuggets, and bread-bananas. These foods fall into the 'highly processed' food list. French researchers say there may be any links to these foods with cancer. After studying over 100,000 people, they reached the decision. Most of the participants are middle age women. Researchers surveyed participants for five years in the survey.

In the study, scientists have found that the greater the presence of highly processed foods in the diet, the greater the risk of chance France's Saron University of Paris City University researcher conducted the survey on human diet. The results of the study were published Wednesday in British Medical Journal

Which are the most processed foods? The list is the most widely prepared and marketed bread and banana. There are chocolate bars and confectionery. Sweet or savory snacks, soda and sweet drinks, meatballs, poultry and fish nuts, instant noodles, and soup frozen or preserved foods preserved for long periods and foods made from sugar, oil, and fat are also included.

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Ian Johnson of the Kuudram Institute of the United Kingdom said that the definition used by the highly processed food researchers, its range is much larger. Therefore, this study does not explain the functioning of cancer with highly processed foods.