Hello doitvoluntrily,

Good to see that you have posted this important topic.

Starting back when this disaster took place in Japan, I quit consuming raw fish altogether especially Ahi, Hawaiian tuna fish because I was concerned about fish have too much radioactive element that might be harmful to me.
I used to consume raw sushi quite a lot regularly for 25 years in Hawaii but after this disaster I quit.

How about you, are you cautious about consuming any type of fish?